Gluten-Free Recipes
  • Hearty Vegetable and Bean Stew 65 Minutes  recipe
    		
    			

    Stay warm on cold winter nights with our hearty Vegetable and Bean Stew, flavoured with the power of Knorrox Beef Stock Cubes!

    • CookingTime45 Minutes

    • Servings 4

      people

    • Difficulty easy

  • Spiced Roast Vegetable and Rice Salad with Raisins & Almonds 50 Minutes  recipe
    		
    			

    An unusual warm salad packed with colourful veggies and brimming with goodness. Roast assorted vegetables in the oven until tender, combine with rice and spice, and serve with toasted almonds for crunch plus raisins for a pop of sweetness. Top with fresh coriander and a drizzle of Knorr Greek Salad Dressing.

    • CookingTime40 Minutes

    • Servings 4

      people

    • Difficulty easy

  • Knorrox One-Pot Savoury Mince Rice 30 Minutes  recipe
    		
    			

    Enjoy the rich, hearty flavours of Knorrox One-Pot Savoury Mince Rice. A quick, easy, and flavorful meal combining rice, mince, veggies, and Knorrox spices.

    • CookingTime15 Minutes

    • Servings 4

      people

    • Difficulty easy

  • Knorrox Chicken Neck Stew 45 Minutes  recipe
    		
    			

    A family favourite, whether it’s enjoyed as a quick lunch or a lazy dinner, chicken necks remain a delicious, easy to prepare meal. Use Knorrox Chicken Stock Cubes to bring this delicious nostalgic meal to life in just over 40mins.

    • CookingTime25 Minutes

    • Servings 4

      people

    • Difficulty easy

  • Knorrox Hearty Lentil and Potato Hot Pot 60 Minutes  recipe
    		
    			

    Try this hearty recipe using the full of flavour Knorrox vegetable stock cubes. It takes less than an hour to prepare, and you'll get the nutrients you need.

    • CookingTime45 Minutes

    • Servings 4

      people

    • Difficulty easy

  • Knorrox Ox Tongue 150 Minutes  recipe
    		
    			

    Create a mouthwatering Knorrox Ox Tongue with this simple recipe! Braised to perfection, it’s a tasty dish perfect for a snack or main meal, ready in 150 mins!

    • CookingTime120 Minutes

    • Servings 4

      people

    • Difficulty easy

  • France’s Grilled Cauliflower Steak with Smoked Tomato Sauce 60 Minutes  recipe
    		
    			

    With a smoky tomato sauce, spiced up with Robertsons Paprika, this veggie dish is a treat for the eyes and taste buds! To serve, spoon some of the tomato sauce on a plate, place a grilled cauliflower steak on the sauce, top it with some of the strawberry salad and finish it off with the chimichurri sauce

    • CookingTime30 Minutes

    • Servings 4

      people

    • Difficulty intermediate

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