Stock Pots

Knorr Beef Stock Pot is a rich, concentrated jelly stock made from simmered beef stock with carrots and parsley. Delicious herbs and vegetables are carefully selected by our chefs and slowly simmered to perfection.

Added directly to your dish, each versatile little pot will enrich gravies, sauces or casseroles, smoothly melting in to draw out a full, rich taste. It will add depth of flavour to a range of dishes and sauces.

Creating deep, rich beefy flavours couldn't be easier: Knorr Beef Stock Pots dissolve instantly into stews and soups, and they're made from real beef stock, slow-simmered with herbs and veggies to jellied perfection.

Knorr Chicken Stock Pot is a rich, concentrated jelly stock made from slowly simmered chicken with garlic and parsley. Delicious herbs and vegetables are carefully selected by our chefs and slowly simmered to perfection.

Added directly to your dish, each versatile little pot will enrich gravies, chicken pot pies or casseroles, smoothly melting in to draw out a full, rich taste. It will add depth of flavour to a range of dishes.

Convenient, quick-to-dissolve stock pots add excellent depth of flavour to soups, stews, stir-fries, roasts & casseroles, because they’re made from real stock.

We use the best slow-simmered ingredients to make our stock pots. Great for soups and stews, and suitable for vegetarians & vegans.