Bacon Cheeseburger Dip Recipe

Name: Bacon Cheeseburger Dip Recipe
Prep time: 15 min
Cook time: 6 min
Total time: 21 min
Yield: 4
Cuisine: American
Ingredients: 250 g ground beef mince; 500 ml or 2 cups shredded cheddar cheese; 250 ml or 1 cup Hellmann's Original Mayonnaise; 125 ml or ½ cup sour cream; 400 ml or 1 can chopped tomatoes; 80 ml or ⅓ cup chopped red onion; 4 pieces streaky bacon, crisp-cooked and shredded

4 People
21 min.
easy

Create your own bacon cheeseburger dip with this easy tempting recipe. Perfect for sharing!

Tips

Try topping with a ''Special Sauce'' by combining 1/4 cup Hellmann's Original Mayonnaise, 2 Tbsp. tomato sauce and 1 Tbsp. relish.

Ingredients

250 g ground beef mince
500 ml or 2 cups shredded cheddar cheese
250 ml or 1 cup Hellmann's Original Mayonnaise
125 ml or ½ cup sour cream
400 ml or 1 can chopped tomatoes
80 ml or ⅓ cup chopped red onion
4 pieces streaky bacon, crisp-cooked and shredded

Cooking Method

Brown ground beef mince in a large nonstick pan or skillet over medium-high heat, stirring occasionally and breaking into small pieces for about 4 minutes; and then drain.
Season, if desired, with salt and pepper.
Reduce heat to medium-low, then stir in cheese, Hellmann's Original Mayonnaise and sour cream.
Cook, stirring frequently for 6 minutes or until cheese is melted.
Turn into shallow dish or bowl. Top with tomato, onion and bacon.
Serve, if desired, with bread sticks, crackers or your favorite dipping chips.