For nearly a century, Robertsons has journeyed around the world in search of the finest, purest herbs and spices. Our ship is the symbol for our daring spirit and lengths we go to, to bring home and blend them. Robertsons goes to the ends of the world to discover the finest herbs and spices, sourcing and masterfully crafting them. Garlic Salt goes well with artichokes and avos, asparagus, tomatoes, eggplant, zucchini, mushrooms, and, well all vegetables. Robertsons Garlic Salt has a strong flavour of garlic hand-in-hand with the freshness of salt. Use in chicken recipes or to bring out the flavour in stews.