Perfectly Crispy Grilled Cheese & Veggie Sandwich 

	    
              
              
  • 1 People
  • 10 min.
  • easy 
Bite into our delicious Perfectly Crispy Grilled Cheese & Veggie Sandwich. Have leftover cooked veggies? Use them instead of the veggies in the recipe. 
Ingredients
  • 15 ml or 1 tbsp, Hellmann's Original Mayonnaise, divided
  • 2 slices crusty whole grain bread
  • 28 grams sliced white cheddar cheese
  • 150 g or 1 cup sliced roasted vegetables or grilled vegetables (sliced eggplant, peppers, courgette, butternut and onions)
Cooking Method
  1. Spread one slice of bread with Hellmann's Original Mayonnaise.

  2. Place bread Mayonnaise-side-down into hot non-stick pan; top with cheese and vegetables.

  3. Spread other slice of bread with Mayonnaise and place Mayonnaise-side-up on top of vegetables.

  4. Cook until lightly browned on one side. Flip over and cook until cheese is melted, make sure to squash sandwhich together during toasting.

  • Nut Free
  • Dairy Free
  • Gluten Free