Knorrox Peri-Peri Chicken Livers and Rolls
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Tips
Serve with Portuguese rolls, bread rolls or crusty bread.
Peri-peri chicken livers are the ultimate quick and easy meal; the Knorrox All-In-One chicken seasoning is an excellent complement to this traditional dish.
Feeds
4Person
Preparation time
30Min.
easy
Ingredients
- 30 ml (2 tbsp) oil for frying
- 1 onion, finely chopped
- 1 red pepper, diced
- 500 g chicken livers
- 1 tbsp crushed garlic
- 2 tsp paprika
- 2 tsp chilli flakes
- 45 ml (3 tbsp) plain yogurt
- 50 ml peri-peri sauce
- 2 tomatoes, grated
- 1 tbsp Knorrox all in one chicken seasoning
- 100 ml water
Preparation method
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