Mushroom Steaks

Name: Mushroom Steaks
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: South African
Ingredients: 750 g Black Mushrooms (about 8 mushrooms); 45 ml Olive Oil; 30 ml or 2 tbsp Robertsons Braai & Grill All-in-One Spice

4 People
15 min.
easy

For a deeply flavourful, and intensely savoury vegetarian grill, try these gently spiced braaied mushrooms made with olive oil and Robertsons Braai & Grill All-In-One Spice.

Ingredients

750 g Black Mushrooms (about 8 mushrooms)
45 ml Olive Oil
30 ml or 2 tbsp Robertsons Braai & Grill All-in-One Spice

Cooking Method

Clean mushrooms of any soil residue with some paper towel.
Then place on an oven tray and drizzle liberally with olive oil.
Sprinkle with Robertsons Braai & Grill All-in-One Spice.
Once the fire is ready place the mushrooms on the grill and cook until golden brown on the outside and soft and hot in the middle.