Knorrox

Ingredients

Maize flour#, salt and/or iodised salt, flavour enhancers (MSG, E631, E627), coriander, turmeric, vegetable oil† (palm fruit), chilli, methee, caramel colourant (E150c), anticaking agent (E551), sodium pyrophosphate, iron pyrophosphate, cumin. †Sustainably grown. #GMOThis stock powder dissolves 7x faster than traditional stock cubes to give you a delicious hearty flavour. Knorrox vegetable curry flavoured stock powder can be used to add rich flavour to vegetarian meals. Knorrox stock powder is a source of iron, and created with a delicious blend of herbs and spices to enrich your classic South African cuisine with rich flavour and strength. Stock powder is the easy way to season umcimbi meals, isishebo and other traditional South African food.. Knorrox Vegetable Curry stock powder adds flavouring to any meal and provides extra iron in your diet. Halaal certified Knorrox stock powder can be used in all meals to add depth of flavour.

Allergens

ALLERGENS: May contain cow's milk, egg, soya and wheat gluten.

Nutritional information

Nutrient Label Per Serving
Calories 41 kJ
Total Fat 0.2 g
Total Saturated Fats 0.1 g
Total Carbohydrates 2 g
Fiber 0.2 g
Sugars 0.1 g
Protein 0.4 g