Ingredients

Water, vinegar, sunflower oil (4%) (TBHQ), sugar, salt, modified maize starch, lemon juice, onion, thickener (E415), mustard flour, emulsifier (E435), chervil, white pepper, stabiliser (E339), preservative (potassium sorbate), dill tips, EDTA, turmeric extract. Allergens: Sulphur dioxide May contain cow's milk, egg, soya and wheat gluten. 65% less fat than Knorr Creamy Greek Salad dressing

Allergens

Contains Sulphur dioxide. May contain cow's milk, egg, soya and wheat gluten.

Nutritional information

Nutrient Label Per Serving
Calories 38 $$kilojoule$$
Total Fat 0.6 g
Total Saturated Fats 0.1 g
Total Carbohydrates 1 g
Fiber <0.1 g
Sugars 0.4 g
Protein <0.1 g