Ingredients

Water, vinegar, sunflower oil (4%) (TBHQ), sugar, salt, modified maize starch, lemon juice, onion, thickener (E415), mustard flour, emulsifier (E435), chervil, white pepper, stabiliser (E339), preservative (potassium sorbate), dill tips, EDTA, turmeric extract. Allergens: Sulphur dioxide May contain cow's milk, egg, soya and wheat gluten. 65% less fat than Knorr Creamy Greek Salad dressing

Allergens

Contains Sulphur dioxide. May contain cow's milk, egg, soya and wheat gluten.

Nutritional information

Nutrient Label Per Serving
Calories 38 kilojoule
Total Fat 0.6 g
Total Saturated Fats 0.1 g
Total Carbohydrates 1 g
Fiber <0.1 g
Sugars 0.4 g
Protein <0.1 g