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Baked Creamy Spinach

Baked Creamy Spinach

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Look no further if you want to try a healthy veggie bake that won’t take longer than 35 minutes from prep to plate. Flavoured with Knorr Veggie Bake Creamy Cheese, this bake is a favourite with the kids (and adults).

Preparation time


4 handfuls fresh spinach chopped
1 1/2 cups cream
2 tbsps butter
3 garlic cloves crushed
1 green pepper chopped
1 yellow pepper chopped
1 red pepper chopped
2 cups mushrooms sliced
Knorr Creamy Cheese Veggie Bake
1/2 cup Parmesan cheese grated
4 tbsp breadcrumbs
edible flowers to serve

Preparation method

Preheat the oven to 180°C.
Heat butter in a frying pan. Fry garlic and peppers until soft. Add mushrooms and spinach. Cook until wilted. Transfer into a baking dish.
In a jug, mix cream and Knorr Veggie Bake Creamy Cheese. Spread over the spinach. Sprinkle with Parmesan and breadcrumbs.
Bake until golden, and serve with edible flowers.


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