Aromat Chilli Beef Wors Rolls

Name: Aromat Chilli Beef Wors Rolls
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5
Cuisine: South African
Ingredients: 1.2 kg Boerewors; 30 ml or 2 tbsp of sunflower oil; 2 medium onions sliced; 15 ml or 1 tbsp Aromat Chilli Beef; 7.5 ml or 1 tsp of brown sugar; 10 fresh hot dog rolls; 64 g or 1/2 cup Tomato sauce; 120 ml 1/2 cup Mustard sauce

5 People
30 min.
easy

These wors rolls make for a perfect "grab and go" breakfast or lunch.

Ingredients

1.2 kg Boerewors
30 ml or 2 tbsp of sunflower oil
2 medium onions sliced
15 ml or 1 tbsp Aromat Chilli Beef
7.5 ml or 1 tsp of brown sugar
10 fresh hot dog rolls
64 g or 1/2 cup Tomato sauce
120 ml 1/2 cup Mustard sauce

Cooking Method

Prepare the boerewors by cutting it into ten pieces.
Heat the oil in a pan and fry the boerewors for 5 minutes per side. Remove the boerewors from the frying pan and place on a paper towel.
In the same pan, add sliced onions, Aromat Chilli Beef and sugar. Sauté the onions for 10 minutes or until cooked and caramelized.
Slice the hot dog rolls open and place boerewors in each roll.
Top up each roll with the onions mixture and then finish off with tomato and mustard sauce.