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Spiced Tomato Chicken and Rice Tray Bake

Spiced Tomato Chicken and Rice Tray Bake

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Chicken and rice all baked together with a good kick of spiciness

Feeds
4People
Preparation time
70Min.
Difficulty
easy

Ingredients

ungrouped
1 small onion, finely chopped
5 ml crushed garlic
30 ml margarine
1 cup brown rice
750 ml hot water
1 sachet Knorr Naturally Tasty Chilli Con Carne Recipe Mix
Robertsons chicken spice
1.2 kg chicken drumsticks
1 large handful baby spinach

Preparation method

ungrouped
Preheat oven to 180 C
Scatter the onion and garlic on the base of an oven tray and place small knobs of margarine randomly on the base
Pour the rice on top of the onion and spread out to make an even layer
In a bowl mix together the water and the contents of the sachet of KNORR Naturally Tasty Chilli Con Carne to combine
Pour this mixture over the rice
Generously season the chicken drumsticks with chicken spice and arrange them on top of the rice
Cover with tin foil and bake in the oven for 40 minutes then remove the foil and bake for a further 25 minutes or until the rice is tender
Remove from the oven and top with baby spinach leaves and serve

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