Chicken Alfredo
This Chicken Alfredo is a real comfort dish. Full of creamy textures, it is the perfect choice if you are looking for something indulgent.
Feeds
4People
Preparation time
35Min.
Difficulty
easy
Ingredients
- ungrouped
- 1 tbsp margarine
- 450 g boneless, skinless chicken breasts cut into strips
- 1 onion, thinly sliced
- 280 g mushrooms, quartered
- 1 sachet Knorr Alfredo pasta and Sauce
Preparation method
- ungrouped
- Heat the margarine in frying pan, add onions, chicken strips and mushrooms and cook gently until chicken is done.
- Turn heat to lowest possible setting. Checking and stirring from time to time.
- In a separate pan, cook the KNORR Alfredo Pasta; Sauce according to directions on the packaging.
- Bring up the heat of the frying pan, and add the pasta, tossing the pasta occasionally to mix through.
- Sprinkle with fresh chopped parsley and season with black pepper if required. Serve immediately.
- Better For You Tips : Toss through freshly steamed broccoli florets through the completed pasta dish before serving
Nutrition
- Nut Free
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