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Beef Tagine

Beef Tagine

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Our Naturally Tasty Beef Tagine creates a rich hearty flavour by blending vibrant spices and carefully selected, natural ingredients such as cumin, onion and paprika so that you can easily enjoy a taste of Morocco in your own home.

Feeds
4People
Preparation time
80Min.
Difficulty
easy

Ingredients

ungrouped
1 tbsp vegetable oil
450 g diced casserole beef
1 sachet Knorr Naturally Tasty beef Tagine Recipe mix
300 ml water
400 g can chopped tomatoes
1 sliced courgette
100 g halved dried apricots
2 tbsp sliced toasted almonds, (optional)
300 g cooked couscous

Preparation method

ungrouped
Preheat the oven to 170°C, 160°C fan assisted, Gas mark 4. In a frying pan heat the oil and fry the beef until browned.
Blend the contents of the sachet with the water and add to the pan along with the tomatoes, courgette, and apricots.
Bring briefly to the boil stirring constantly, then transfer to a casserole dish. Cover and cook for 1 1/2 hours or until beef is tender. Fifteen minutes before the beef is ready, cook couscous according to pack instructions.
Sprinkle with the sliced almonds, if desired and serve with couscous.

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