Sweet Chilli Braai Chicken

Name: Sweet Chilli Braai Chicken
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Cuisine: South African
Ingredients: 1 whole spatchcock chicken; 15 ml vegetable oil; 1 tbsp Robertsons barbecue spice; 2 tsp Robertsons crushed chilli; 60 ml chutney; 10 chicken pieces; 2 tsp Robertsons coarsely ground black peppercorns; 1 tbsp Robertsons steak and chops; juice of 1 lemon

4 People
55 min.
easy

For a braaied chicken recipe everyone will love, try our mouth-watering sweet chilli recipe.

Ingredients

1 whole spatchcock chicken
15 ml vegetable oil
1 tbsp Robertsons barbecue spice
2 tsp Robertsons crushed chilli
60 ml chutney
10 chicken pieces
2 tsp Robertsons coarsely ground black peppercorns
1 tbsp Robertsons steak and chops
juice of 1 lemon

Cooking Method

Combine the Robertsons Barbecue Spice, Robertsons Crushed Chillies and chutney. Baste the spatchcock chicken with this and leave to stand for a few minutes.
Combine the Coarsely Ground Black Pepper, Robertsons Steak and Chops Spice and lemon juice with a little oil. Rub this over the chicken pieces.
Braai the spatchcock chicken over medium coals for about 25 - 35 minutes, turning often and basting during cooking.
Braai the chicken pieces over medium coals for about 10 to 15 minutes, turning often until cooked to your liking.
Serve with Braai pap or Portuguese rolls.