Knorr Curry Vegetable Soup 50gr
Whipping up a tasty curry, a spicy soup or a hearty veggie stew? Bring a kick of flavour and a dash of heat to your meal with Knorr Curry Vegetable Soup - just mix to a paste with water and add it to your pot!
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Ingredients
Wheat flour (gluten), salt, radurised spices,modified potato starch, sugar, flavour enhancers (monosodium glutamate, E631, E627), maltodextrin, colourant (150c), vegetable oil (palm fruit, antioxidant TBHQ), radurised chillies, garlic, carrots, radurised parsley, citric acid, paprika extract. Allergens: wheat gluten. This product is manufactured in a factory that processes cow's milk, egg and soya.
Allergens
CONTAINS Cereals containing gluten and their derivates,MAY_CONTAIN Eggs and their derivates,MAY_CONTAIN Soybeans and their derivates,MAY_CONTAIN Milk and it's derivates
Nutritional Information
| 100 G | Per Serving |
|---|---|
| Total Calories Per Serving | 23 kcal |
| Calories per 100g | 333 kcal |
| Total Fat Per Serving | 0.2 g |
| Total Fat per 100g | 3.3 g |
| Total Saturated Fats Per Serving | 0.1 g |
| Saturated Fats per 100g | 1.3 g |
| Trans Fats | 0 g |
| Trans Fat per 100gm | 0 g |
| Cholesterol | 0 mg |
| Cholesterol per 100gm | 1 mg |
| Total Carbohydrates Per Serving | 4.6 g |
| Total Carbohydrates per 100g | 65.6 g |
| Dietary Fiber | 0.2 g |
| Dietary Fiber per 100gm | 2.6 g |
| Sugars Per Serving | 0.2 g |
| Sugars per 100g | 2.5 g |
| Protein Per Serving | 1 g |
| Protein per 100gm | 11 g |
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