Knorr Cream Of Mushroom Soup 50gr
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With Knorr
Ingredients
Wheat flour (gluten), salt, modified potato starch, flavour enhancers (monosodium glutamate, E631, E627), creamer corn syrup solids, vegetable fat (palm fruit), whey powder, casein, emulsifiers, anticaking agent (E551), potassium chloride, flavouring, vegetable oil (palm fruit, TBHQ), mushroom (0.5%), radurised herbs and spices, caramel colourant (E150c). Allergens: Cow's milk, soya and wheat gluten. This product was manufactured in a factory that also processes egg.
Allergens
MAY_CONTAIN Eggs and their derivates,CONTAINS Cereals containing gluten and their derivates,CONTAINS Milk and it's derivates,CONTAINS Soybeans and their derivates,CONTAINS Celery and their derivates,CONTAINS Sulphur Dioxide and Sulphites and their derivates
Nutritional Information
| 100 G | Per Serving |
|---|---|
| Total Fat Per Serving | 0.2 g |
| Total Fat per 100g | 3.4 g |
| Total Saturated Fats Per Serving | 0.1 g |
| Saturated Fats per 100g | 1.4 g |
| Trans Fats | 0.1 g |
| Trans Fat per 100gm | 0.1 g |
| Polyunsaturated Fats | 0.1 g |
| Polyunsaturated Fats per 100g | 0.9 g |
| Monounsaturated Fats | 0.1 g |
| Monounsaturated Fats per 100gm | 1 g |
| Dietary Fiber | 0.1 g |
| Dietary Fiber per 100gm | 1 g |
| Sugars Per Serving | 0.1 g |
| Sugars per 100g | 1.3 g |
| Protein Per Serving | 0.9 g |
| Protein per 100gm | 12.3 g |
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