Mussels in Creamy Garlic Sauce
![Open link in a new tab Mussels in Creamy Garlic Sauce](https://assets.unileversolutions.com/recipes-v2/212628.jpg)
Fresh mussels steamed in white wine with a creamy garlic sauce – a delicious treat!
Feeds
4Person
Preparation time
30Min.
easy
Ingredients
- 500 g mussels
- 250 ml white wine
- 3 spring onions, finely chopped
- 1 x 38 gram sachet Knorr Classic white sauce
- 10 ml Robertsons garlic flakes
- 250 ml milk
- 1 ml Robertsons black pepper
Preparation method
Nutrition
![Open link in a new tab Try Our Meal Planner](https://cdn.sanity.io/images/jsdrzfkj/recepedia-global-production/5219be1f724abd997f7cdd45a566d19fa991639f-900x633.png?w=900&h=633&auto=format)
whatsfordinner Menu Planner
Simply answer a few dietary questions and we will serve you a personalised weekly menu featuring recipes that suit your needs.