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Classic Greek salad

Classic Greek salad

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Simple to prepare and delicious - a fresh, crisp and colourful Greek salad is the ideal side dish that can be served with meat or fish!

Feeds
1Person
Difficulty
easy

Ingredients

ungrouped
3 large tomatoes, cut into chunks
1 cucumber, deseeded and cut into chunks
100 g black olives, pitted
1 red pepper, deseeded and sliced
1 red onion, sliced
200 g feta cheese, cubed
5 ml Robertsons Origanum
45 ml Knorr Light Greek salad dressing

Preparation method

ungrouped
Combine all the ingredients together in a salad bowl
Sprinkle with origanum and drizzle the KNORR Light Greek Salad Dressing over
Season with freshly cracked black pepper

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