Chakalaka Roasted Red Cabbage Steaks with Mixed Seeds
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Vegetarian steaks? Yes, please! Red cabbage is one of our fabulous Future 50 Foods and it contains plenty of goodness to keep you going! Try a scrumptious dish of thickly sliced red cabbage basted in chakalaka and roasted to perfection.
Feeds
4Person
Preparation time
20Min.
easy
Ingredients
- 125 ml olive oil
- Knorr chakalaka soup
- 1 large red cabbage cut into slices
- 80 ml plain yoghurt (remove yoghurt for fully vegan meal)
- 65 g mixed seeds for sprinkling
Preparation method
Nutrition
- Nut Free
- Vegetarian
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