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Sweet Chilli Braai Chicken

Sweet Chilli Braai Chicken

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For a braaied chicken recipe everyone will love, try our mouth-watering sweet chilli recipe.

Preparation time


1 whole spatchcock chicken
15 ml vegetable oil
1 tbsp Robertsons Barbecue Spice
2 tsp Robertsons crushed chillies
60 ml chutney
10 chicken pieces
2 tsp Robertsons coarsely ground Black Pepper
1 tbsp Robertsons Steak & Chops Spice
juice of 1 lemon

Preparation method

Combine the Robertsons Barbecue Spice, Robertsons Crushed Chillies and chutney.
Combine the Coarsely Ground Black Pepper, Robertsons Steak and Chops Spice and lemon juice with a little oil.
Baste the chicken with this mixture and rub into the chicken.
Braai the spatchcock chicken over medium coals for about 25 - 35 minutes, turning often and basting during cooking.
Braai the chicken pieces over medium coals for about 10 to 15 minutes, turning often until cooked to your liking.
Serve with Braai pap or Portuguese rolls.

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