Caramelised Onion, Bacon and Cheese Macaroni Balls with a Tomato and Chilli Sauce
Surprise your guests with these delicious hot, cheesy nibbles: deep-fried macaroni nuggets flavoured with bacon and onion, and served with a sauce that’s easy to make using a tin of tomatoes, smoked chilli flakes and Knorr Tomato Base Dry Cook-in-Sauce.
Feeds
4Person
Preparation time
60Min.
easy
Ingredients
- Macaroni Balls
- 20 ml canola oil
- 2 onions, sliced
- 150 g bacon, chopped
- Knorr Smoky bacon & Cheddar Flavour Mate
- 150 g cheddar cheese
- 4 spring onions, thinly sliced
- 100 g flour
- 1 ml Robertsons black pepper, to taste
- 2 eggs, beaten
- 400 g panko breadcrumbs
- 100 ml oil for frying
- 800 ml water
- Tomato Sauce
- 20 ml olive oil
- 2 cloves garlic, finely chopped
- 15 ml Robertsons crushed chillies
- 2.5 ml Robertsons thyme
- 12 g packet Knorr tomato Base Dry Cook-In Sauce
- 1 x 400 g tin chopped tomatoes
- 10 ml lemon juice
- 1 ml Robertsons black pepper, to taste
Preparation method
Nutrition
- Nut Free
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