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Creamy Pasta with Tuna, Corn and Cherry Tomatoes

Creamy Pasta with Tuna, Corn and Cherry Tomatoes

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A quick mix of tuna, corn and cherry tomatoes makes this pasta dish a special treat.

Feeds
4People
Preparation time
30Min.
Difficulty
easy

Ingredients

ungrouped
2 Knorr Creamy Cheese Sauce
250 ml milk
800 ml water
2 tins tuna, drained
200 g elbow pasta
250 g frozen corn
200 g cherry tomatoes

Preparation method

ungrouped
Combine the 2 x sachets of KNORR Creamy Cheese Sauce with 250 ml cold milk and 800 ml water in a large pan.
Add the tuna, corn kernels and pasta, and bring to the boil, stirring occasionally.
Reduce the heat and simmer for 10 to 12 min or until pasta is cooked, stirring occasionally.
Stir in the cherry tomatoes and simmer for a further 2 min, stirring occasionally.

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