Pita Pockets with Lemony Lamb and Sour Cream
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Try this delicious lamb pita flavoured with lemon, garlic and onion and topped with sour cream and cheese.
Feeds
4Person
Preparation time
45Min.
easy
Ingredients
- 200 ml cold water
- 25 ml lemon juice
- 3 ml garlic
- 500 g lamb, cubed
- 15 ml oil
- 4 pitta pockets
- 100 ml sour cream
- 48 g (1 sachet) Knorr Savoury Mince Dry Cook-in-Sauce
- 1 red onion, sliced
- 400 ml lettuce, shredded
- 1 tomato, finely chopped
- 125 ml cucumber, diced
- 200 ml cheddar cheese, grated
Preparation method
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