Baked Vegetable and Cheese Frittata
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Tips
Better For You Tips: Want to go healthier? Use low fat milk instead of full cream milk when preparing the frittata.
If you’re looking for vegetarian recipes, this is a versatile must-try. Choose any vegetables you want for this cheesy baked frittata dish.
Feeds
4Person
Preparation time
60Min.
easy
Ingredients
- 500 g chopped mixed vegetables for roasting
- 2 cloves garlic, crushed
- 15 ml sunflower oil
- 6 medium-sized eggs
- 125 ml milk
- 60 ml cheddar cheese, grated
- 1 sachet Knorr Creamy cheese Veggie Bake
Preparation method
Nutrition
- Nut Free
- Vegetarian
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