Easy Sausage Rolls with Mash and Gravy
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No money and need something tasty to feed the kids All you need is some puff pastry, sausages and an egg and you can make mouth-watering home-made sausage rolls.
Feeds
4Person
Preparation time
30Min.
easy
Ingredients
- 2 sheets frozen puff pastry, defrosted
- 40 ml wholegrain mustard
- 4 sausages
- 1 egg
- 34 g (1 sachet) Knorr brown onion gravy
- 1 ml Robertsons freshly ground black peppercorns
Preparation method
Nutrition
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