Knorr Creamy Bacon & Mushroom Sauce 1ea
Smooth and creamy
Choose To Eat Better
With Knorr
Ingredients
Maltodextrin, modified potato starch, creamer dextrose, maltose, maltotriose, polysaccharides, hydrogenated vegetable fat (palm fruit), casein, whey powder, stabiliser (E481), emulsifier (E340), colourant (riboflavin, beta carotene), anticaking agent (E551), cornflour, fat powder vegetable fat (palm fruit, antioxidant BHA), lactic casein, emulsifier (E471), anticaking agent (E551), acidity regulator (E524) , salt, vegetables (onion, mushroom (3 %)), flavourings, sugar, vegetable oil (palm fruit) (antioxidant TBHQ), flavour enhancers (E631, E627), yeast extract, caramel colourant (E150d), radurised herbs, paprika extract, anticaking agent (E551), succinic acid. Allergens: soya and cow’s milk. This product was manufactured in a factory that processes wheat gluten and egg.
Allergens
MAY_CONTAIN Cereals containing gluten and their derivates,CONTAINS Soybeans and their derivates,CONTAINS Milk and it's derivates,MAY_CONTAIN Eggs and their derivates
Nutritional Information
100 G | Per Serving |
---|---|
Total Calories Per Serving | 38 kcal |
Calories per 100g | 403 kcal |
Total Fat Per Serving | 1 g |
Total Fat per 100g | 10.1 g |
Total Saturated Fats Per Serving | 0.6 g |
Saturated Fats per 100g | 6.1 g |
Trans Fats | 0 g |
Trans Fat per 100gm | 0.1 g |
Cholesterol | 0 mg |
Cholesterol per 100gm | 0 mg |
Total Carbohydrates Per Serving | 7.3 g |
Total Carbohydrates per 100g | 77.3 g |
Dietary Fiber | 0.2 g |
Dietary Fiber per 100gm | 1.7 g |
Sugars Per Serving | 0.5 g |
Sugars per 100g | 5.5 g |
Protein Per Serving | 0 g |
Protein per 100gm | 2 g |