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Knorr Mild Durban Curry Dry Cook-in-Sauce


There's nothing like a Durbs-style curry! With Knorr Mild Durban Curry Dry Cook-in-Sauce, we've made it easy to create a traditional crowd-pleaser with a gentle 'bite' - just add beef cubes, peas and potatoes.


Cornflour, maltodextrin, wheat flour (gluten), salt, radurised herbs and spices, radurised chilli (3%), sugar, potassium chloride, creamer dextrose, maltose, maltotriose, polysaccharides, hydrogenated vegetable fat (palm fruit), casein, whey powder, stabiliser (E481), emulsifier (E340), colourant (riboflavin, beta carotene), anticaking agent (E551), radurised wheat cereal (gluten), vegetable (garlic), anticaking agent (E551), vegetable oil (palm fruit) (antioxidant TBHQ), paprika extract, flavouring, flavour enhancers (E631, E627). Allergens: wheat gluten & cow's milk This product was manufactured in a factory that processes egg and soya.


Contains: Celery and their derivates, Cereals containing gluten and their derivates, Milk and it's derivates. May Contain: Eggs and their derivates, Soybeans and their derivates.

Nutritional information

100 G Per Serving
Total Calories Per Serving39 kcal
Calories per 100g321 kcal
Total Fat Per Serving0.4 g
Total Fat per 100g3.5 g
Total Saturated Fats Per Serving0.1 g
Saturated Fats per 100g1.2 g
Trans Fats0 g
Trans Fat per 100gm0 g
Cholesterol0 mg
Cholesterol per 100gm0 mg
Total Carbohydrates Per Serving8.1 g
Total Carbohydrates per 100g67.8 g
Dietary Fiber0.1 g
Dietary Fiber per 100gm1 g
Sugars Per Serving1 g
Sugars per 100g8.1 g
Protein Per Serving0 g
Protein per 100gm4 g

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