Knorr Sour Cream And Mushroom Pasta & Sauce 128gr
Fasta pasta
Choose To Eat Better
With Knorr
Ingredients
Pasta (78%): Durum wheat (gluten). Sauce: Wheat flour (gluten), whey powder, maltodextrin, whey protein, skimmed milk powder, cheese powder maltodextrin, salt, flavourings, whey powder, sugar, vegetable fat: (palm fruit; antioxidant BHA), cheese solids (milk, salt, annatto, rennet, lactic cultures), flavour enhancer (monosodium glutamate), skimmed milk powder, corn flour, acidity regulator (E330), caramel colourant (E150c), emulsifier, flavour enhancers, vegetables onion, mushroom (7.5%), cornflour, salt, flavourings, creamer whey powder, emulsifier (E450), antioxidant ascorbyl palmitate, stabiliser (E451), sugar, citric acid, caramel colourant (E150c), radurised parsley. Allergens: cow's milk & wheat gluten. This product was manufactured in a factory that processes egg and soya.
Allergens
MAY_CONTAIN Eggs and their derivates,CONTAINS Cereals containing gluten and their derivates,MAY_CONTAIN Soybeans and their derivates,CONTAINS Milk and it's derivates
Nutritional Information
100 G | Per Serving |
---|---|
Total Calories Per Serving | 213 kcal |
Calories per 100g | 333 kcal |
Total Fat Per Serving | 1.3 g |
Total Fat per 100g | 2.1 g |
Total Saturated Fats Per Serving | 0.6 g |
Saturated Fats per 100g | 0.9 g |
Trans Fats | 0 g |
Trans Fat per 100gm | 0 g |
Cholesterol | 0 mg |
Cholesterol per 100gm | 0 mg |
Total Carbohydrates Per Serving | 43.2 g |
Total Carbohydrates per 100g | 67.5 g |
Dietary Fiber | 1.3 g |
Dietary Fiber per 100gm | 2 g |
Sugars Per Serving | 6.2 g |
Sugars per 100g | 9.7 g |
Protein Per Serving | 8 g |
Protein per 100gm | 12 g |