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  • One-Pot Beef Stew and Dumplings by Natasha Segooa 140 Minutes recipe

    One-Pot Beef Stew and Dumplings by Natasha Maseko

    Mini dumplings steamed in one pot with tender beef simmered in stock with onion, garlic, ginger and spices.

    • CookingTime120 Minutes

    • Servings 8

      people

    • Difficulty intermediate

  • Maple-Garlic-Cauliflower-and-rice 30 Minutes recipe

    Maple Garlic Cauliflower

    Cauliflower florets in a garlic, soy and maple syrup sauce. Served on fluffy white rice.

    • CookingTime20 Minutes

    • Servings 4

      people

    • Difficulty easy

  • Grilled-Chickpea-Burger 30 Minutes recipe

    Grilled Chickpea Burgers

    A juicy homemade chickpea and veggie patty sandwiched in a toasted bun smeared with chilli vegan mayo and filled with cucumber ribbons and a crunchy red cabbage, carrot and spring onion slaw

    • CookingTime20 Minutes

    • Servings 6

      people

    • Difficulty easy

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