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Treat your senses to an island escape with the delicious flavour combination of sweet mango, fresh lime, creamy avocado and succulent steak. A dash of Robertsons Peri-Peri adds just the right amount of heat and flavour to this exotic salad.
CookingTime40 Minutes
Servings 6
people
Difficulty easy
Indulge all your senses with every bite of our delicious and exotic Spice-Island-inspired goat curry. This slow-simmered, meaty curry uses Robertsons Barbecue Spice and Garlic Flakes to perfectly elevate and round off the flavours. Enjoy your curry with steamed jasmine rice.
CookingTime150 Minutes
Servings 6
people
Difficulty intermediate
This fragrant golden rice dish is packed with all the warm flavours of Robertsons Spice for Rice and Turmeric along with cloves and cardamom. Enjoy our Spicy Rice Pilau as a delicious side to seafood or with your favourite braai meat.
CookingTime45 Minutes
Servings 6
people
Difficulty easy
Juicy cubes of chicken threaded onto skewers and perfectly flavoured with Robertsons Chicken Spice, Portuguese Chicken Spice and Garlic Flakes. These kebabs taste like an island holiday and can be served with coconut rice or fresh salad.
CookingTime30 Minutes
Servings 3
people
Difficulty easy