Quick Cheesy Pasta with Smoked Ham and Mushrooms

Quick Cheesy Pasta with Smoked Ham and Mushrooms

4 (1) | Rate this recipe
Close

Select Below to Add Your Rating

Serve up this quick and easy meal to hungry children in less than 15 minutes.

  • Recipe serves2
  • Preparation time2 minutes
  • Cooking time10 minutes

Ingredients

  • 125 ml Milk
  • 375 ml Water
  • 30 ml Stork margarine
  • 130 g KNORR Cheese, Ham and Mushroom Pasta and Sauce
  • 150 g Smoked ham, chopped
  • 4 Spring onions, chopped

Method

  • Place the milk, water and Stork margarine in a saucepan and bring to the boil.
  • Add the contents of the packet and cook over high heat for 5 minutes, stirring occasionally.
  • Stir in the chopped ham.
  • Simmer for a further 5 minutes and add the spring onions.
  • Remove from the heat, cover and stand for 2 minutes.
close