Easy Cheesy Pasta with Mince, Mushrooms and Spinach

Easy Cheesy Pasta with Mince, Mushrooms and Spinach

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This spinach, mushroom and mince pasta is delicious served with hot rolls or a salad in summer

  • Recipe serves4
  • Preparation time10 minutes
  • Cooking time20 minutes

Ingredients

  • 150 Gram Frozen spinach, defrosted , 800 Millilitre hot water , 254 Gram KNORR Mince Mate Three Cheeses , 15 Millilitre oil , 125 Gram button mushrooms , 250 Millilitre Feta cheese , 300 Gram lean beef mince

Method

  • In a large frying pan, fry the lean mince and mushrooms in oil., Add the sachet of seasoning mix, 800 ml hot water, and the uncooked pasta and bring to the boil., Reduce heat and simmer for 15 min, stirring occasionally., Stir in defrosted spinach and simmer for 5 min., Stir in the crumbled feta.
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