Individual Macaroni Cheeses with Ham

Individual Macaroni Cheeses with Ham

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Treat your kids to their own remake of "mac and cheese", but beware: they may ask for seconds!

  • Recipe serves2-4
  • Preparation time15 minutes
  • Cooking time25 minutes


  • 1 Tomato, sliced
  • 125 Millilitre Chopped ham
  • 1 Egg, lightly beaten
  • 310 Millilitre Water
  • 125 Millilitre Milk
  • 1 KNORR Macaroni and Cheese Pasta and Sauce
  • 2 tablespoons Stork margarine
  • 65 Millilitre grated Cheddar cheese


  • Preheat oven to 180°C, Prepare the KNORR Pasta & Sauce – Macaroni & Cheese using the Stork margarine, milk and water according to sachet instructions.
  • Allow to cool for 5 min.
  • Stir in the beaten egg and chopped ham.
  • Divide the mixture between 4 small or 2 large (depending on the ages of your children) greased ramekin dishes.
  • Top with a slice or two of tomato and sprinkle with cheese.
  • Bake at 180°C for 8-10 min until heated through.
  • NB: This is also delicious for adults.