BBQ Chicken

BBQ Chicken

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BBQ chicken recipes don’t have to follow the same rules every time. Try one of our BBQ chicken rubs below for a memorable, delicious dinner.

  • Recipe serves4
  • Preparation time30 minutes
  • Cooking time15 minutes

Ingredients

  • 4 skinless chicken breasts
  • 1 Knorr Chicken Stock Pot

Method

  • Create the following Rubs by blending 1 tub Knorr Chicken Stock Pot with the ingredients below.
  • Simply add your Rub with 4 boneless, skinless chicken breasts in a re-sealable plastic bag and turn to coat. Then marinate 15 minutes.
  • Remove chicken from marinade. Grill or broil chicken until chicken is thoroughly cooked.
  • MAPLE MUSTARD BBQ RUB: Blend with 2 tablespoons maple syrup, 1 tablespoon Maille Whole Grain mustard, 1 clove garlic, chopped, and 1 tsp apple cider vinegar.

    ROSEMARY GARLIC BBQ RUB: Blend with 3 tablespoons mayonnaise, 1 tablespoon firmly packed brown sugar, 1 clove garlic chopped, 1 teaspoon apple cider vinegar and ¼ teaspoon chopped fresh rosemary.

    SWEET CHIPOTLE BBQ RUB: Blend with 2 tablespoons strawberry, peach or orange preserves, 1 tablespoon chopped sweet onion, 1 teaspoon apple cider vinegar and ¼ teaspoon ground chipotle pepper (or chipotle pepper paste).

    BUFFALO BBQ RUB: Blend with 3 tablespoons mayonnaise, 1 tablespoon firmly packed brown sugar and 1 tablespoon Cayenne pepper sauce.

    WHITE PARMESAN ITALIAN RUB: Blend with 3 tablespoons mayonnaise and 2 tablespoons grated Parmesan cheese.

    Note: This recipe includes the time required for marinading in the preparation time.
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