Creamy Pasta with Butternut, Bacon and Blue Cheese
Butternut, blue cheese and bacon combine to give this pasta a unique and tasty flavour
- Recipe serves4
- Preparation time15 minutes
- Cooking time15 minutes
- 400 g Pasta shapes of your choice
- 1 cup Diced butternut, oven roasted with honey
- 100 g Blue cheese, crumbled
- 5 Bacon rashers, chopped and fried
- 1 sachet KNORR Bacon Carbonara Flavour Pasta Sauce, prepared
- 15 ml basil pesto
- Cook pasta according to packet instructions.
- Mix all ingredients together and garnish with black pepper and chives.
- Serve immediately.
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