Fried Haloumi Cheese Salad

Fried Haloumi Cheese Salad

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Tired of traditional salads? Try this Greek inspired treat made with fried Halloumi.

  • Recipe serves4
  • Preparation time5 minutes
  • Cooking time8 minutes


  • 250 g Halloumi cheese
  • 30 ml Olive oil
  • 1 KNORR Garlic and Herb Potato Bake
  • KNORR Balsamica with olive oil Vinaigrette Salad Dressing


  • Pat cheese dry with kitchen paper.
  • Using a sharp knife, cut Halloumi into 8 slices.
  • Just before serving, heat the oil in a frying pan over medium heat.
  • When oil is hot, press each slice of cheese into KNORR Garlic and Herb Potato Bake and coat it on both sides.
  • Add them to the hot pan and cook for 1 min on each side.
  • The colour should be nice and golden brown.
  • Serve straight away as a snack or with a colorful salad.
  • Drizzle with Knorr Balsamic Olive Oil Salad Dressing.