Crunchy Oven-Baked Chicken Drumsticks

Crunchy Oven-Baked Chicken Drumsticks

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Treat your family to a night in and make your own oven baked crumbed chicken.

  • Recipe serves4-6
  • Preparation time10 minutes
  • Cooking time60 minutes


  • 100 g Whole-wheat breadcrumbs
  • 1 KNORR Roasted Vegetables Veggie Bake
  • 8 Chicken pieces
  • 100 ml low fat milk
  • 125 g Margarine
  • 2 Garlic cloves, crushed
  • 5 ml Salt


  • Mix breadcrumbs, KNORR Roasted Vegetable Bake and seasoning in a bowl.
  • Dip chicken pieces into milk and then into the breadcrumb mixture.
  • Place on a greased baking tray.
  • Melt margarine with garlic and pour over the chicken.
  • Place tray in the oven and bake at 200°C for about 1 hour.