Baked Sweet Potato with a Smoked Chicken Filling

Baked Sweet Potato with a Smoked Chicken Filling

4.2 (5) | Rate this recipe

Select Below to Add Your Rating

Try this sweet potato recipe with a tasty twist. These stuffed sweet potatoes with smoked chicken are hearty and absolutely delicious!

  • Recipe serves4
  • Preparation time10 minutes
  • Cooking time50 minutes


  • 4-6 Medium sweet potatoes
  • 150 g Smoked chicken
  • 30 ml Fresh chopped coriander
  • 1 Spring onion, chopped
  • Robertsons Freshly Ground Salt and Pepper to taste
  • 1 KNORR Classic White Sauce
  • Feta cheese for garnish


  • Scrub the potatoes well under running water.
  • Roast the potatoes in foil or steam them until soft inside (30-40 minutes depending on the size of the potatoes).
  • Cut a criss-cross on the top of the potato and open up the potato.
  • Mix the remaining ingredients together and top the sweet potato.
  • Garnish with fresh herbs and crumbled feta cheese.
  • Serve Immediately.